Roasted Piglet Ferreirense Style

The Casa dos Leitões, in Ferreira do Zêzere, as the name implies, specializes in making piglets, not pretending to imitate what is made in Bairrada. Here the piglet is the Ferreirense style and full justification for true pilgrimages in search of this delicacy. It is thus justified this large house with three hundred seats. For those who do not appreciate the small pigs, there are also "maranhos" and stuffed tripe, other specialties of the region.

Restaurant Casa dos Leitões